Salmon Patty Recipe with Video

This salmon patty recipe is going to go a favorite at your dinner table. The combination of canned salmon, pantry spices, breadcrumbs, and a hint of special sauce brand them flavorful and affordable. You lot can whip this recipe up in minutes, and serve as an appetizer, or the main dish of your meal.

If y'all like fritters, you tin make these cauliflower fritters as a vegetarian option that tin can be a side dish or an entree.

• Salmon Patty Recipe
  • Tin can I Utilise Fresh Salmon Instead of Canned?
  • What Do You Serve with Salmon Patties?
  • Ingredients
  • Steps to Make Salmon Patty
• Video Recipe
• Printable Recipe Card:

Salmon Patty Recipe

This salmon patty recipe is a favorite for those busy nights when I want something homemade, but don't have a lot of time. I keep canned salmon on hand at all times because it is such an affordable protein. Mixing it with a few ingredients to add flavor, I whip upwards these patties and have them in the pan to cook in no fourth dimension at all.

If y'all like simple salmon recipes, make certain to check out my crispy garlic parmesan salmon recipe as another main dish recipe your family will dear.

Can I Apply Fresh Salmon Instead of Canned?

If yous happen to have fresh salmon on mitt, you can definitely employ it for this recipe. I typically don't like to use fresh salmon in this kind of recipe as information technology cooks so much more succulent in other methods.

However, it's platonic for a meal when I have a slice of leftover salmon from grilling or broiling it the day before.

Simply make certain the salmon is cooked through and flake it until it is easy to blend with the other ingredients.

Unlike canned salmon, you probable won't have to worry most removing any bones or skin pieces, which tin can make a ameliorate overall experience.

What Practise Y'all Serve with Salmon Patties?

For this recipe, I typically serve rice and a vegetable. Equally seen in the pictures, sliced tomatoes and rice are a perfect selection. Yet, that's not e'er the all-time option or what I have on hand. Then, below are some of my preferred sides that fit well with salmon.

• Roasted Garlic Parmesan Asparagus Spearsor roasted broccoli, cauliflower, and carrots.
• Your favorite rice or rice alloy. White rice, brown rice, wild rice, or rice pilaf.
• Summer Squash or Zucchini roasted, broiled, or sauteed.
• Baked potatoes, roasted potatoes, or these Crockpot mashed potatoes.

Notation: Make sure to have a sauce choice for dipping. I beloved making bootleg tartar sauce, but a jar from the grocery shop will work but every bit well.

Ingredients

• Salmon
• Egg
• Breadcrumbs
• Carmine onion
• Lime juice
• Worcestershire sauce
• Salt
• Black pepper

Steps to Make Salmon Patty

Mensurate and ready your ingredients and so you lot can have everything on mitt needed to prepare your salmon patties.

When using canned salmon, drain the salmon and and then pour it into a bowl to remove any bones, skin, or fatty pieces that may be on the salmon. Once that has been removed, yous can cascade into the bowl you will use for mixing the salmon patty recipe together.

In the bowl, you lot will use a fork to mix together all ingredients until you form a paste that comes together hands.

Separate the salmon mixture and class into six-seven patties. Place these on a plate and brainstorm heating oil in a skillet or frying pan.

In one case the pan is hot, place the salmon patties in an even layer and cook until aureate chocolate-brown on both sides. This will take around three-4 minutes per side.

Remove from the skillet, and allow to drain on a paper towel before serving.

Video Recipe

Printable Recipe Card:

Prep Time ten minutes

Cook Time x minutes

Total Fourth dimension twenty minutes

Ingredients

• two cans salmon
• 1 egg
• 1/4 scarlet onion, minced
• 1/2 cups breadcrumbs
• 1 tsp lime juice
• ane tsp Worcestershire sauce
• Salt and black pepper to taste

Instructions

1. To begin, assemble your ingredients and prepare anything needed. I similar to go alee and measure out everything, and dice the onion at this betoken;
2. If you are using canned salmon, make sure to drain information technology kickoff and make clean out any bits of os or skin that may be mixed into the tin;
3. Next, you will mix together the salmon, egg, breadcrumbs, onion, Worcestershire sauce, lime juice, and salt and appear until this forms a paste that comes together hands;
4. If unsure almost the salt and pepper amounts, add 1/8 tsp of each and so season with additional if needed after they are washed cooking;
5. Begin heating oil in a large skillet;
6. When the oil is hot, you will form 6 patties from the salmon mixture and identify them in an even layer in the skillet;
7. Cook for 3-four minutes on each side until they are aureate brown and heated through;
8. Place the cooked salmon on a paper towel covered plate to drain;
9. Serve with sauce and sides as desired.

Nutrition Information:

Yield:

vi

Serving Size:

1
Amount Per Serving: Calories: 207 Total Fatty: 11g Saturated Fat: 2g Trans Fat: 0g Unsaturated Fat: 7g Cholesterol: 79mg Sodium: 230mg Carbohydrates: 7g Fiber: 1g Sugar: 1g Protein: 19g

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Source: https://www.diyncrafts.com/61622/food/recipes/salmon-patty-recipe-with-video

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