Gin palaces, cocktail parlours and the deliciously boozy reinvention of Tras Street
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Gin palaces, cocktail parlours and the deliciously boozy reinvention of Tras Street
Thanks to a few notable openings in recent months, the in one case-dodgy (and not in a expert way) Tras Street is now a libation hot spot, whatever your poison.
(Photo: The Monarchy, Cook & Tras, Cin Cin)
13 Mar 2022 06:30AM (Updated: 08 Jul 2022 11:11PM)
Some five years ago, the conservation shophouse-lined Tras Street started shedding its muddy epitome as a KTV hub for the less discerning, reinventing itself as a foodie destination thanks to a spate of eating house openings.
Since that time, the street has continued to evolve, seeing a handful of F&B outlets come and go, but stalwarts like Brasserie Gavroche, Fleur De Sel, Gattopardo Ristorante di Mare and Sushi Mitsuya have been joined by the likes of Ushidoki, Terra and Chef's Table to provide a wide variety of dining options.
With a few contempo notable openings, Tras Street has witnessed yet some other round of revitalisation.
Local cocktail institution Jigger & Pony relocated to Amara Hotel, while the folks behind Formula 1 party serial The Podium Lounge and defunct supper gild Pangea have launched a new political party playground The Monarchy Cocktail Bar & Ultra Lounge. Luxury hotel brand Six Senses restored a lovely piece of property on the Cook Street terminate and at present Vi Senses Maxwell boasts its own cluster of dining and bar establishments.
Here, CNA Luxury picks the best bars in the Tras Street area to get your potable on.
BAM! TAPAS & SAKE BAR
Spanish tapas and Japanese sake may seem similar odd bedfellows just at this resto-bar, the food carte du jour has been paired with nihonshu. Certified resident sake sommeliers are on mitt with pairing suggestions from their over lxxx sake labels. BAM! works with small-batch and organic breweries, as well as bigger producers to provide a wide range of rice wines to delight all palates. If you'd similar to attempt something special, order ane of their sake cocktails.
38-xl Tras Street, Singapore 078977; +65 6226 0500; bam.sg
CAFE & BAR GAVROCHE
Buffet by day and bar by night, this sister establishment to French Brasserie Gavroche beyond the road features a thoughtfully curated listing of quality French wines, with at to the lowest degree 50 labels below Southward$100 a bottle.
Traverse the terroirs of French republic with the newly launched French Wine Flights. From a list of over xx daily-rotating wines, diners choose flights of three, v, or seven wines in 5cl tasting pours to sample top drops from Champagne, Loire Valley, Alsace, Burgundy, Bordeaux and more than.
69 Tras Street, Singaproe 079008; +65 6225 4869; cafegavroche.com
CIN CIN
One for all gin aficionados, CIN CIN carries close to 100 different gins sourced from around the world, including sectional label Kyro Helsin Gin, a Finnish gin boasting cardamom, coriander, citrus and floral botanicals.
With a range of gin this wide, guests accept over 500 ways to build their ain martinis and One thousand&Ts, though the bar'due south signature gin cocktails like the Bronze Venus – earl greyness-infused Bulldog gin, simple syrup, Domain Chandon Brut and Valrhona chocolate – are well worth trying.
#01-02 Oasia Hotel Downtown, 100 Peck Seah Street, Singapore 079333; +65 6385 2604; cincin.sg
COOK & TRAS SOCIAL LIBRARY
Taking center stage at this social library restaurant and bar in Six Senses Maxwell is a specially curated volume collection of over iii,000 titles, which can exist checked out. During the twenty-four hours, the all-mean solar day dining space serves light breakfast and salubrious small plates. At night, honour-winning mixologist Ricky Paiva serves upwards bespoke cocktails based on classics.
These are influenced by Straits flavours, infused house-made spirits, shrubs and tonics. Attempt the Shakerato, fabricated with Martini Reserva Rubino, Averna, cold brewed java, and Xocolati Mole bitters; or Cougar Mitt, with Mumbai Dry Gin, cava, lime, mint and meringue.
2 Melt Street, Singapore 078857; +65 6914 1421; sixsenses.com
GRAFFITI SKY BAR
Tucked high up on the rooftop of Carlton City Hotel, this stylish bar offers up a stunning view of the Keppel harbour coastline, something best experienced at sundown. Complementing the view is an extended Happy Hour that lasts from 3pm to 8pm daily, and then you know where to steal away from work early to enjoy a tipple or two.
Await a selection of archetype cocktails, spirits, wines, and beers, too equally delectable bar snacks like Salted Egg Yolk Cauliflower Poppers and Grilled Otah-Otah.
Rooftop Level 29, Carlton City Hotel Singapore, 1 Gopeng Street, Singapore 078862; +65 6632 8929; carltoncity.sg
JEKYLL & HYDE
Jekyll & Hyde has been reinventing itself since its Oct 2022 debut. One of the first cocktail bars to open on Tras Street, it continues to churn out whimsical cocktails, similar their signature Mr Bean. Part tipple and role dessert, this velvety smooth cocktail is made with tau huay (soy bean curd), Frangelico, butterscotch liqueur, kaya and vodka. Guests tin can also quell their hunger pangs with late dark dim sum offerings.
49 Tras Street, Singapore 078988; +65 8649 0524; jekyllandhyde.sg
JIGGER & PONY
Named afterward the double-coned measuring device used by bartenders to accurately pour out spirits, Jigger & Pony is an institution in the local cocktail bar scene. Tardily last year, it moved from its original Amoy Street spot to its current, bigger location in Amara Hotel.
The pattern and decor received an upgrade, and the drinks remain as stellar, standing their penchant for fresh interpretations of classic cocktails. The make new menu features 27 tip-ples, a mix of new concoctions and one-time favourites similar the Bumbo Quondam Fashioned and Ramos Gin Fizz.
L1 Amara Singapore, 165 Tanjong Pagar Route, Singapore 088539; +65 9621 1074; jiggerandpony.com
KINOU
A relative newcomer on the street, Kinou is a eating house-bar featuring a menu of global cuisines – retrieve everything from seafood ceviche to tomahawk steaks. On the potable front, revellers can wait to imbibe classic besides every bit creative cocktails that come in an impressive New York cascade of 60ml.
Interesting concoctions include the Ruby, built with vanilla vodka, herb and spice liqueur, mango puree as well equally fresh h2o-melon and cranberry juice; and The Last Minute, a twist on the classic martini comprising vodka, Chiliad Marnier and apricot brandy with a tangy, nuanced mix of mango puree, orange and fresh coriander.
81 Tras Street, Singapore 079020; +65 6224 0463; kinourestaurant.com
THE MONARCHY
Every bit its name suggests, this cocktail bar and "Ultra Lounge" club is themed afterwards British royalty. Fifty-fifty its entrance is fashioned afterwards the doors of 10 Downing Street. Inside, commissioned artworks of British monarchs beautify the walls of the swankily decked out space.
The cocktail menu features concoctions named after UK hitting songs like Bulletin In A Bottle (Scotch whisky, Dubonnet, sugariness vermouth, orange liqueur and maraschino) and Champagne Supernova (Pimm'south, water-melon, lemon, cucumber, mint, ginger and champagne).
56-58 Tras Street, Singapore 078995; +65 9800 3787; monarchy.sg
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